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Alnwick Rum Christmas Pudding

£6.45£18.75

Alnwick Rum Christmas Pudding

The Alnwick Rum Christmas Pudding is the ultimate luxury festive treat – good enough to be eaten all year round! Exclusive to The Proof of the Pudding and made to a family recipe.

£6.45£18.75

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Full Description

The Alnwick Rum Christmas Pudding is the ultimate luxury festive treat – good enough to be eaten all year round! Exclusive to The Proof of the Pudding and made to a family recipe, the pudding is packed with top quality dried fruits soaked for two days in a generous quantity of the Legendary Alnwick Rum. Combined with fresh apples, oranges, lemons and carrots and slowly steamed in the old fashioned way to create a perfectly delicious pudding which has a light texture and is moist, and not too dark. Contains beef suet. This product will keep for 12 months in a cool dry cupboard.

Made to a family recipe on a Northumberland farm by Susan Green, who refuses to swerve beef suet, this lighter-style pud had the tasters in ecstasies. ‘A most attractive pudding. You can taste all the different flavours.’ The generous slug (6 per cent) of Alnwick rum also drew accolades: ‘You can tell that everything has been steeped in alcohol. I really like this.’ This nonpareil achieved an accolade achieved by no other rival in the tasting: a request for seconds. – The Independent Magazine Taste Test

Available in three sizes: small serves 2, medium serves 4-5, large serves 8-10.

Available with or without nuts.

 

Ingredients and Allergens Advice

Dried Fruit 29% (raisins, sultanas, currants), free range EGGS, soft brown sugar, WHEAT FLOUR (raising agents: E500 and E450), breadcrumbs (WHEAT flour, salt, vegetable fat, yeast, water), beef suet, orange zest and juice, Alnwick Rum 6%, glace cherries 5% (glucose fructose syrup, colour (E127), citric acid (E330), preservatives (E220, E202), SULPHUR DIOXIDE), apple, candied orange and lemon peel 4%, lemon zest and juice, carrot, mixed spice.

We would like to stress that our products are made in a kitchen where nuts are used.

Reheat by steaming, boiling or even in the microwave, and serve with our Alnwick Rum Butter and/or a creamy white sauce with a generous dash of Alnwick Rum!

For more information on Alnwick Rum visit their website.

The Pud, The Bad and The Ugly – 20/20 Review by The Independent
The pud, the bad and the ugly: 15 Christmas puddings are put to the taste test
(ALNWICK RUM) THE PROOF OF THE PUDDING CHRISTMAS PUDDING
20/20

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